from The Textbook Letter,
January-February 1993
Reviewing a middle-school book in the Prentice Hall Science series
Heat Energy
1993. 80 pages. ISBN of the teacher's edition: 0-13-980004-2.
Prentice Hall, 113 Sylvan Avenue, Englewood Cliffs, New Jersey 07632.
(Prentice Hall is division of Simon & Schuster.)
I Weep for the Students
Lawrence S. Lerner
Prentice Hall's Heat Energy consists of an introductory spread, two
chapters of text (titled "What Is Heat?" and "Uses of Heat"), three
"Science Gazette" features, and some appendices. The whole
structure, including the pedagogic material in the teacher's
edition, is permeated by misconception, misinformation and gross
ignorance. The writers just don't know what they are writing
about.
The introductory spread (on pages 8 and 9) merits close attention.
Page 8 shows a barely recognizable thermogram of a girl and her
dog, and the text says: "In this thermogram, the hottest areas are
red and the coolest areas are blue." Page 9 shows a color
photograph of burning coal, with this caption: "Burning coals glow
reddish yellow. As in a thermogram, the hottest coals appear red
and the coolest appear blue [emphasis added]." A note to the
teacher reinforces the idea that colors in a thermogram correspond
to colors in the real world: The writers ask the teacher, "How are
the thermogram picture and the picture of the burning coals alike?"
And then they answer: "Both show heat through color. The same
colors show more intense and less intense amounts of heat."
What a rich texture of ignorance! First, the writers don't grasp
that a thermogram is a false-color image, made by a computer that
has been programmed to assign arbitrarily chosen colors to various
wavelength distributions of invisible radiation. The distributions
represent various temperatures on the surface of the object that the
thermogram depicts. The colors red and blue are customarily chosen
to represent the highest and the lowest temperatures, but a computer
can just as easily be programmed to use some different scheme --
say, blue for the highest temperatures and green or yellow for the
lowest.
Obviously, then, the writers' attempt to compare the thermogram to
the photograph of burning coal is ridiculous. In the photo, made
with visible light, the hottest areas are white, cooler areas are
yellow, still cooler areas are red, and the coolest are black. The
red-through-blue sequence imagined by the writers is simply not
there! Further, the writers do not grasp that a pile of coals
crudely approximates a blackbody radiator. To emit blue light, such
a radiator must attain temperatures so high that they rarely, if
ever, occur in a convective coal-air fire.
The note to the teacher is doubly absurd. Besides repeating the
fantasy about colors, the writers speak of "more intense and less
intense amounts of heat," a phrase that has no meaning in physics or
even in ordinary English. What in the world is an "intense amount"?
One reason why the writers utter such gobbledygook becomes obvious
in the "Discovery Activity" on page 9, which shows that the writers
don't know the difference between heat and temperature. The
activity involves bowls of cold, lukewarm and hot water. The
student places one hand in the hot water, the other hand in the cold
water. Then, after a while, he immerses both hands in the lukewarm
water and presumably notes that this water feels hot to the cold
hand but cool to the warm hand. Then he must answer questions: "Is
using your hands a good way to measure heat? Could a scientist
measure heat in this way? What does this experiment tell you about
the relationship between heat and temperature?" At the bottom of
the page, an instruction for the teacher says, "[S]tudents will note
that touch is an inaccurate way of measuring heat. . . . Students
should conclude that although there is a relationship between heat
and temperature, they are different."
In fact, the activity has nothing to do with measuring heat, tells
nothing about either heat or temperature, and certainly doesn't tell
how heat and temperature may be related! Further, the repeated
reference to measuring "heat," though the receptors in the student's
hand are actually responding to changes in temperature, shows that
these writers can't tell one phenomenon from the other.
Maybe you think that I have unfairly picked out the worst pair of
pages in the book. Not so. For another pair that shows a
comparable congeries of nonsense, look at pages 30 and 3l:
On page 30, in an exercise, the student must identify "Substance X"
after reading of how a given mass of the substance responds to
successive additions of heat. The "answer" given to the teacher is
wrong.
On the same page, a graph wrongly shows the heat capacity of steam
to be considerably greater than that of liquid water.
On the same page, a note to the teacher says, "Latent heat is
involved in both fusion and vaporization as long as these
transformations are isothermal; that is, taking place at a constant
temperature." Meaningless.
On page 31 the violent fizzing that occurs when a warm bottle of
soda is opened is wrongly attributed to thermal expansion. (The
right explanation: As temperature increases, the solubility of gases
decreases.)
On the same page, a "Multicultural Opportunity" note to the teacher
says: "Ask students to identify examples of thermal expansion.
These might be devices (like the thermostat) or examples of
expansion (such as cracks in the sidewalk or potholes)." Just how
is that supposed to expand our "multicultural" perspective? Is
there some culture in which thermal expansion works in ways unknown
to us?
On the same page, the teacher finds an "ESL Strategy." Students are
to indicate which of several phenomena can exemplify thermal
expansion. The first phenomenon is "A water pipe freezes," which
the writers dispatch with this remark: "Not an example. When the ice
thaws, the water will contract rather than expand." Yes, but it
certainly expanded during freezing, and the freezing of water does
exemplify thermal expansion. Moreover, I fail to grasp how the
writers' faulty logic can help anyone learn English.
Now, a sampling of some other pages:
- On page 12 we read a false account of Benjamin Thompson, Count
Rumford. Some of the falsity is in the student's text, some in a
pedagogic note. We read that Thompson was born "in New Hampshire."
(No, he was born in Woburn, Massachusetts.) We read that he
"fought on both sides of the American Revolutionary War." (No, he
was a loyalist, but there were unsupported accusations that he
worked as a double agent). We read that he "moved to England after
the American Revolution." (No, he went to England with British
forces who left Boston in March 1776.) We read that he "became
known [in England] as Count Rumford." (No, he really became Count
Rumford, a count of the Holy Roman Empire. And he got that title
only after he had worked for many years in Bavaria.) We read that
he supervised the making of cannon in Bavaria and in England. (No,
only in Bavaria.) We read that he "noticed that when holes were
drilled in cannon barrels, the barrels and the drills became hot"
(So what? People had been noticing this for centuries. It was
common knowledge.)
- Page 13 tells that James Prescott Joule "investigated the
relationship between heat and motion" and "performed a series of
experiments," but the experiments aren't described. What did Joule
do that Rumford hadn't already done? (Page 18 offers this pedagogic
note: "Rumford: Heat is not a substance (caloric); it involves
motion. Joule: Heat is a form of energy involving motion." Well,
that certainly clears things up!)
- On pages 14, 16 and 17, illustrations purport to show how heat
is transferred, at the molecular level, by conduction, convection
and radiation. The illustrations and their captions are wrong or
(at best) quite incomprehensible. The caption on page 14, for
example, says: "As fast-moving warmer molecules collide with
slow-moving cooler molecules, heat energy is transferred . . . ."
That is all wrong because the concept of heat simply does not apply
at the molecular level. Heat is a large-scale, macroscopic
phenomenon. The notion of hot molecules (or "warmer molecules" or
"cooler molecules") is nonsensical.
- On page 15, the text proffers more nonsense: "When fast-moving
molecules collide with slow-moving molecules, heat energy is
transferred . . . . causing the slower molecules to move faster.
Now these molecules have enough energy to collide with other
slow-moving molecules." Didn't they have enough energy to collide
before? Why not?
- Page 17: The writers say, mysteriously, that convection
currents form in the oceans "as warm water rises to the surface and
cold water sinks to the bottom." They don't suggest why there would
be warm water in the oceans' depths. Are there huge hot-plates down
there?
- Page 19: The caption for figure 1-9 asks, "How does Old Faithful
geyser . . . illustrate the relationship between heat and
temperature?" Here is the "answer" furnished in a note to the
teacher: "heat energy increases the average kinetic energy, which
causes a rise in temperature." Another note tells the teacher to
ask students why Old Faithful "erupts so violently." The note then
advises: "Accept all logical answers. Students may suggest that
molecules are heated in water." (As beans are boiled for dinner?)
Finally, the teacher must ask the students why Old Faithful "erupts
on an irregular schedule." The writers' "answer" does nothing to
explain why the intervals between successive eruptions may (or may
not) be irregular.
- Page 20: The "Find Out by Doing" item is imaginary science. It
is a fake experiment that won't work, and I must wonder whether the
writers have ever tried to perform it. The student puts a drop of
food dye into a beaker of cold water, puts another drop into a
beaker of water that is at room temperature, and watches for
changes "related to the effect of heat on the motion of molecules."
The writers guess that the dye will disperse more rapidly in
room-temperature water, but the experiment will fail for two
reasons. First, dispersion of the dye (in both beakers) will be
dominated not by diffusion but by turbulence created during the
filling of the beakers -- and such turbulence will persist for
hours or even for days. Second, a diffusion rate is proportional to
the square root of the absolute temperature. If, for example, the
temperatures of the two masses of water were 20 degrees C and 7
degrees C (i.e., 293 and 280 kelvins), diffusion in the warm water
would be only 2% faster than in the cold water. This small
difference couldn't be detected in Prentice Hall's "experiment."
- Page 24: In the "Content Development" note for the teacher, the
description of specific heat is all wrong because the writers
repeatedly confuse specific heat with heat capacity. The "Guided
Practice" note, too, is all wrong -- for the same reason.
- Page 24: An "Ecology Note" to the teacher says that a heat pump
is "like a refrigerator in reverse." Wrong. A heat pump is a kind
of refrigerator, and there is no "reverse" about it. The writers
evidently have heard that a heat pump is a heat engine running in
reverse (which is true) but have failed to grasp what that means.
Not surprisingly, their text about heat pumps (on page 46) is
woefully wrong, though their explanation of refrigerators (on page
52) is correct.
- Page 27: A "Find Out by Calculating" exercise asks the student
to find the energy content of one serving of yogurt or peanut
butter. A note to the teacher provides a sample calculation for
peanut butter, then concludes: "The total is . . . 205 Calories.
This is a little bit higher than the number -- 109 Calories -- given
on the label." A little bit higher? The discrepancy is nearly
100%. Why haven't the writers accounted for it? Do they really
think we can't see that something is seriously wrong here?
- Page 28 offers fakery in boldface type: "What causes a phase
change? A change in phase requires a change in heat energy." But
the question was: What causes a phase change? The text provides no
answer. (And by the way: Just what is "a change in heat energy"?)
- Page 33: The writers say that water furnishes the "one
exception" to the rule that liquids expand when they are heated but
contract when they freeze. Not so. Bismuth and antimony also
expand when they freeze, as do some alloys that contain those
metals. This is why bismuth and antimony are used in type-metal,
which can be molded with great accuracy: The metal does not shrink
as it solidifies, so it does not pull away from the corners and
edges of the mold.
- Page 34: A note tells the teacher why an ice tray should not be
filled to the brim with water before it is put into a freezer: "The
water will expand and might crack the tray." Of course, this is
false. The ice tray is open at the top, so there is plenty of room
for expansion.
- On the same page, another note tells the teacher why one should
not heat food in a closed container: "The gas will expand rapidly
and might cause an explosion." Here "the gas" presumably means the
air that was in the container to begin with, as well as the water
vapor that evolves from the food during heating. In any case, the
writers' answer is completely wrong. If the container is closed,
the gas can't "expand" at all -- its volume must stay constant. As
a result, the pressure in the container rises, and this increase in
pressure can cause the container to burst. The writers have shown
that they don't understand the gas laws. (They do this again when
they try to discuss the gasoline engine. They again confuse
pressure and volume.)
- Page 37 has a summary of the "Key Concepts" in chapter 1. Among
them are: "Heat is a form of energy related to the motion of
molecules" and "The ability of a substance to absorb heat energy is
called its specific heat" and "Thermal expansion . . . can be
explained in terms of the kinetic energy of molecules." Those first
two statements make no sense at all, and the third is true for
gases only.
- Page 42 has a picture of a "modern building heated entirely by
the heat given off by computers." Nonsense. In buildings that
rely wholly or largely on the heat evolved by electrical equipment,
most of the heat comes from lights and motors, not from computers.
- Pages 43 through 45 show six common house-heating systems.
There are serious errors in the "Steam Heating" diagram, in both
diagrams that purport to show radiant heating, and in the ones
titled "Warm-Air Heating" and "Heat Pump."
- Page 51 offers more imaginary science. The writers evidently
have heard that a white object reflects radiation more effectively
than a dark object does, so they lead the student to believe that
this is why pizza boxes are white instead of brown. Pure nonsense.
For a pizza in a box, the loss of heat by radiation is negligible
when compared with the loss by convection. Pizza boxes are made of
white cardboard for cosmetic reasons.
- Page 54: Here he is again! -- old Elijah McCoy, the black
inventor that we encountered in Motion, Forces, and Energy, another
of Prentice Hall's books. (See "The Fake McCoy" in TTL,
November-December 1992.) In a "Multicultural Opportunity" note to
the teacher, Prentice Hall's writers again credit him, falsely,
with inventing drip lubrication. Indeed, they cast him as the first
person to think of a "procedure for the automatic lubrication of
machinery"! His birthdate, however, has moved from 1884 to 1844.
- Page 54: The first sketch of a steam engine is correct. The
second, showing the return stroke, has the inlet valve in such a
position that steam can't enter the cylinder.
- Page 58: A caption says, "These cooling towers at a
nuclear-power plant are used to reduce thermal pollution." Not
true. The towers expel waste heat into the environment, but they
don't "reduce" the amount of heat that is expelled. The use of
cooling towers merely means that heat is discarded into the air,
rather than into a river (for example).
- Page 62: Under "Concept Mastery," the student finds a
nonsensical, unanswerable question: Which body of water -- an
ocean, a river or a lake -- would be most affected, or least
affected, by thermal pollution from a factory? The absurd "answer"
given to the teacher includes this: "Because rivers are constantly
moving, the water would not greatly increase in temperature because
the thermal pollution would be passed through out the river." That
makes no sense, and it deflects attention from the fact that
thermal pollution regularly damages rivers in the real world.
The "Science Gazette" features (starting on page 65) contain plenty
of nonsense, and the writers use empty, tinny phrases that recall
consumer-product advertising. They say, for example, that a
microbiologist employs a mysterious "special machine" and "powerful
chemicals," while a heating system uses "special calcium compounds"
that are "amazing."
What really is amazing is this book's glossary. Of its 45 entries,
at least 18 are wrong, misleading or tautological.
I close by returning to page 39, where an exercise asks the student
to try his hand at haiku, a form of Japanese poetry in which each
poem has seventeen syllables: five in the first line, seven in the
second, five in the third. Inspired by what I have seen, and
knowing how this book will destroy young people's innate scientific
insights and innate interest in nature, I have written a haiku of
my own:
I weep; students read
Prentice Hall's Heat Energy
And unlearn Science.
Lawrence S. Lerner is a professor in the Department of Physics and
Astronomy at California State University, Long Beach. His
specialties are condensed-matter physics, the history of science,
and science education.
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